The CD-ROM contains over 400 recipes. You'll find breads, appetizers, meat and game, soups and stews, sauces and marinades, beverages, pasta, beans and rice, vegetables, jams and jellies, desserts, and more. There is even a canning section.
The CD is also interactive! Just click on a recipe in the index or Table of Contents. Plus, each recipe can be printed to take shopping and/or addyour recipe box. Click Here or scroll down for the index of all recipes on the CD.
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